Sunday, 26 July 2015

Pear, Chocolate, Crystallised Ginger Muffins

This recipe was inspired by Whitewater Marvellous Muffins from Whitewater Cooks by Shelly Adams, I like the whitewater recipe find there are a few to many steps to make the muffin. I want to be able to make a muffin quickly when I get up in the morning before I go to work, I don't want to have to soften butter, I don't have time I like to sleep in.