Sunday, 2 November 2014

Hai by Goga by Bradley Turley

Tuna Edamame & Potato Salad - enoki and golden thread mushrooms, wasabi aioli ¥150


Just realised that I never actually published this and didn't quite finish either anyways the food is delicious so here is what I have written. I am off to Shanghai on Wednesday and looking forward to my next meal at Hai by Goga which is just around the corner from my hotel.

House salad with Grilled Halloumi and Grated Beet

I almost want to leave this post with one line, my flatmate ate this salad and had seconds!
But I guess i will have to go into the topic a bit more because you don't know Cribs. He doesn't like most vegetables especially mushrooms, possibly carrots, mashed potatoes and many more but I cannot think of them right now.

Tuesday, 29 July 2014

Gluten/Dairy Free Chocolate Almond Meal Cake

I made almond milk for the first time the other day and was seriously surprised how good it was. After making the milk I had a bunch of almond meal left over so I decided to try making a gluten and dairy free almond meal cake. After searching around Pinterest I came across this recipe from Edible Perspective, it looked good and had lots of nice comments so I decided to give it a go!

How to make Almond Milk

Generally I just buy nut milk from the grocery store but thought I would give making my own a try.It’s actually quite easy and it tastes wayyyy better then the stuff from the grocery store. I recently picked up a nut milk bag, and had  grand plans of waking up before work and making nut milk. I put the almonds to soak on Thursday night, I woke up on Friday morning but the desire to sleep in a bit longer resulted in no nut milk. 

Thursday, 17 July 2014

Iron Foodie Entry: Spiced Pork Tacos with Fresh Mango Salsa



I recently entered the Iron Foodie contest i didn't win this time but got 71 votes which i pretty stoked about. Anyways keep watching chopcookdine on Facebook and instagram as i am planning on entering more recipes in upcoming contests!
Iron Foodie Entry: Spiced Pork Tacos with Fresh Mango Salsa

Mu Shu Pork 木須肉

I had recently seen cloud ears when walking through the market, so i decided to try to make Mu Shu Pork one of my favorite Chinese dishes from when i was little. I want to try and cook a new dish every few weeks trying to use something i am not completely familiar with from the wet market.

Monday, 30 June 2014

How To Cook Artichokes & Spicy Grilled Artichokes

I did something stupid... I took a bunch of photos on how to cook artichokes then i deleted them...i thought i had already uploaded them to my computer gurrrrr So this is the second set of almost the exactly same photos! I was lucky to find artichokes again they don't often have such nice ones in Hong Kong.