Saturday, 27 December 2014
Sunday, 2 November 2014
|Tuna Edamame & Potato Salad - enoki and golden thread mushrooms, wasabi aioli ¥150|
Just realised that I never actually published this and didn't quite finish either anyways the food is delicious so here is what I have written. I am off to Shanghai on Wednesday and looking forward to my next meal at Hai by Goga which is just around the corner from my hotel.
But I guess i will have to go into the topic a bit more because you don't know Cribs. He doesn't like most vegetables especially mushrooms, possibly carrots, mashed potatoes and many more but I cannot think of them right now.
Tuesday, 29 July 2014
almond milk for the first time the other day and was seriously surprised how good it was. After making the milk I had a bunch of almond meal left over so I decided to try making a gluten and dairy free almond meal cake. After searching around Pinterest I came across this recipe from Edible Perspective, it looked good and had lots of nice comments so I decided to give it a go!
Generally I just buy nut milk from the grocery store but thought I would give making my own a try.It’s actually quite easy and it tastes wayyyy better then the stuff from the grocery store. I recently picked up a nut milk bag, and had grand plans of waking up before work and making nut milk. I put the almonds to soak on Thursday night, I woke up on Friday morning but the desire to sleep in a bit longer resulted in no nut milk.